Pure Monk Fruit Powder
Pioneers in the industry, we offer pure monk fruit powder from India.
Pure Monk Fruit Powder
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₹ 20500 / Kg Get Latest Price
Product Brochure
| Packaging Type | HDPE drum |
| Form | Powder |
| Usage/Application | Beverages |
| Is It FSSAI Certified | FSSAI Certified |
| Extraction Method | Cold Pressed Extraction |
| Packaging Size | 25 Kg |
| Shelf Life | 18 Months |
| Color | White And Light Brown |
| Specific Gravity | 0.3 g/mL |
| Grade | A+ Grade |
| Melting Point | 121 Degree C |
| Brand | Lakhani |
| Purity | Pure |
Minimum order quantity: 100 Kg
A "monk fruit spray dried powder" is a fine, powdery form of monk fruit extract, produced through a spray drying process, which concentrates the natural sweetness of the monk fruit into a readily usable powder that can be added to food and beverages as a sugar substitute, known for its zero-calorie, low-glycemic index properties and naturally sweet taste; it is typically white in color and easily dissolves in liquids.
Monk fruit is a zero-sugar sweetener that's been used in Southeast Asia for centuries. It was introduced to the US market in 2008 and approved by the FDA in 2010. Monk fruit sweetener may be a safer option than stevia. These antioxidants can help mitigate oxidative stress and inflammation, contributing to overall better health. Monk fruit is also an organic sweetener and free from additional chemical ingredients, making it particularly safe for people with allergies.
- Benefits : 1) Zero calories. 2) Low glycemic index, suitable for people with diabetes. 3) No bitter aftertaste. 4) High sweetness level, allowing for smaller quantities to be used.
- Typical uses : 1) Adding sweetness to beverages like coffee, tea, smoothies. 2) Baking and cooking as a sugar replacement. 3) Incorporating into yogurt, cereal, or other food products.
Monk fruit is a zero-sugar sweetener that's been used in Southeast Asia for centuries. It was introduced to the US market in 2008 and approved by the FDA in 2010. Monk fruit sweetener may be a safer option than stevia. These antioxidants can help mitigate oxidative stress and inflammation, contributing to overall better health. Monk fruit is also an organic sweetener and free from additional chemical ingredients, making it particularly safe for people with allergies.
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Jenil Lakhani (CEO)
Lakhani Chemicals
Fourth Floor, Shop No. 27, Sumeru City Mall, Sudama Chowk, Mota Varachha, SMC Health Centre Mota, Varachha
Surat - 394101, Gujarat, India
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